Yachana Jungle Chocolate

The world’s purest, most flavorful chocolate.

During the March to July cacao harvest, Yachana Gourmet buys freshly picked cacao beans at a premium price from small family farms in the Ecuadorian Amazon. They carefully ferment the beans to bring out their rich chocolate taste. Then they sun dry, slowly roast, coarsely crack, and finally mix the beans with just a touch of sugar cane syrup.

All natural ingredients

Dairy Free/Vegan

Ready to Eat

Great for Hiking, Biking, and the active lifestyle

Keeps the crunch, doesn’t melt

Delicious in desserts, ice cream, cereal, trail mix, etc

Just Slowly Roasted Cacao, Pure Sugar Cane Syrup, and Macademia Nuts. Yachana Jungle Chocolate with Macadamia Nuts Price:$2.95 Made with ultimate respect for the planet. Gently roasted and cracked Cacao, raisins, coconut, and cane sugar syrup. Yachana Jungle Chocolate with Raisins and Coconut Price:$2.95 Gently fermented and roasted cacao, cracked and mixes with pineapple. Yachana Jungle Chocolate with Pineapple Price:$2.95 Earth Friendly Chocolate and Coffee. A great snack for hiking or whenever you are on the go. Yachana Jungle Chocolate with Brazil Nuts and Coffee Price:$2.95